NO-LUNCH BREAKFAST (We challenge you!)
| Bacon, Eggs, Chipolatas, Tomato, Mushrooms, Baked Beans & Hash Brown | 22.80 |
GOURMET EGGS (Toast included)
| Benedict (poached, ham & hollandaise sauce) | 12.50 |
| Florentine (spinach & hollandaise sauce) | 12.50 |
| Turkish (scrambled with feta cheese) | 12.50 |
| Giardini (scrambled with spinach) | 12.50 |
| Curry Eggs (scrambled) | 12.50 |
MORE EGGS
| Eggs (scrambled, fried or poached, on toast) | 11.80 |
| * Above eggs can come with Turkish Bread | +1.00 |
| * Or Gluten Free Bread (2 pieces) | +2.60 |
| Omelettes
Spanish (capsicum, onion, olives & ham) English (mushroom, ham & cheese) Italian (Italian sausage, capsicum & olives) French (tomato, onion & basil) | 15.40 |
SOMETHING EXTRA?
| Bacon | 4.80 |
| Grilled Tomato | 1.60 |
| Chipolatas | 3.60 |
| Mushrooms | 3.60 |
| Baked Beans | 3.10 |
| Hash Browns | 3.10 |
SOMETHING DIFFERENT?
| Fruit Salad with yoghurt & sprinkling of nuts | 12.70 |
| Toasted Muesli served with fruit | 8.30 |
| Porridge with honey & fruit | 10.00 |
| Raisin Toast (3 slices) | 7.20 |
| Plain Toast & conserves | 6.10 |
| Croissant & conserves | 8.20 |
| Pancakes with maple syrup & banana | 13.80 |
| French Toast (thick or thin)
with maple syrup & strawberries | 12.30 |
| Croissant (leg ham, tomato & cheese) | 12.30 |
| Sauteed Mushrooms on Toast | 10.30 |
| Sweet Chilli Mushroom & Baked Beans on Toast (spicy kick to start your day!) | 11.40 |
| Bacon with Toast | 10.60 |
*** Wholemeal/multigrain bread available if desired
7.30 to 11.15 am Sunday 7.30 to 11 am
Open 7 Days a Week - 7.30 am till Late
BYO Wine Only ($6.00 corkage per bottle)
We operate under a Restaurant Liquor
Licence which requires food to be ordered
along with alcoholic beverages
Take Away Containers (used as “Doggy Bags”)
50c each
Public Holiday Surcharge - Nil
Cheques only by prior arrangement
Set Menus are available
Disclaimer
Management accepts no liability for any
private property left on premises.

